Addressing Hunger Amid COVID-19

The article articulates how the COVID-19 pandemic has disproportionately affected populations already ravaged by violence, floods, drought, wildfires, displacements and disease. Also, as governments imposed lockdowns to stop the spread of COVID-19, smallholder famers were prevented from harvesting their crops because of restrictions on movement. As a result, such farmers did not have access to their livelihoods and were made even more vulnerable. This inevitably affects the wellbeing of entire communities for the long term. It highlights some interventions undertaken by faith based organizations. Published by ThirdWay (October 2, 2020). Read more

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